One night, the student decides to cook a hamburger and some spaghetti with meatballs.

One night, the student decides to cook a hamburger and some spaghetti with meatballs. To test ideas of surface-to-volume ratios, the student makes a quarter pound hamburger and a quarter pound meatball and cooks them at the same temperature. Which food item will cook the fastest and why? (5 points)

 

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